Private Seafood Inspection and Consultation

Biomarine is a leader in personalized seafood inspection. Biomarine inspectors consult with each customer individually and inspect product according to customer outlined specifications as well as government specifications.

At Biomarine, we understand that seafood quality is never uniform – each job is inspected with this philosophy. Biomarine carefully inspects each product and includes a personalized “Quality Remark” on each “Certificate of Analysis” we issue.

Biomarine has been inspecting a vast variety of seafood products for over 30 years. Our experience is varied from unique parasite identification to routine percent glaze determinations.

Below are just a few of the areas Biomarine specializes in:

• Quality and workmanship evaluations
• Microbiological Quality
• Weights, Counts, Sizing Inspection
• Temperature Abuse / Insurance Claims
• Scallop Inspections including moisture / protein (H/P) analyses
• Phosphate Treatment Evaluations (STPP analysis)
• Product Validation
• Shelf-Life Studies